CASCINE EMILIANE - GRANA PADANO
4.5 KG / ITALY
Grana Padano is one of the most popular cheeses of Italy. It is a semi fat hard cheese which is cooked and ripened slowly (for at least 9 months).
This cheese has a distinctively grainy texture.
INGREDIENTS : Milk, Salt, Rennet, Preservative: Lysozyme protein from egg. Min Far matter 32%