Gyoza wrappers are a white pastry that wraps around the filling. They are made out of wheat flour, salt and oil. The Japanese gyoza wrapper is quite thin compared to the Chinese one and this is why it is a very popular product among customers looking for the write thickness and texture.
Wheat Flour Starch, Water
Our motivated and ambitious sales and logistic team, ensure that every client of ours receives prompt
Tuesday - thursday 4pm - 11pm
Friday & saturday 12pm till late