Sakura Jirushi Shibazuke Pickled Cucumber – 1KG offers an authentic taste of traditional Japanese pickling craftsmanship. This 1-kilogram pack features cucumbers carefully selected for their crisp texture and natural sweetness, then fermented with a blend of shiso leaves, salt, and red perilla, creating a distinctive tangy and slightly salty flavor profile. The pickling process enhances the cucumbers natural crunch while imparting a vibrant purple hue, characteristic of genuine shibazuke. Ideal as a side dish or accompaniment to rice and sushi, this product brings a balance of umami and acidity that complements a variety of meals. Its artisanal preparation ensures a rich probiotic content, supporting digestive health. Perfect for culinary enthusiasts seeking to explore traditional Japanese flavors, Sakura Jirushi Shibazuke Pickled Cucumber combines heritage and quality in every bite, making it a versatile and flavorful addition to your pantry.
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