Honpo Edo Mugicha Barley is roasted with hot air, that releases a high aroma using the clean roasting method. It is a delicious old-fashioned barley tea that is well known and famous all over Japan.
Barley
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DESCRIPTION : Chuka Wakame, also known as seaweed salad, has become one of the most ordered
DESCRIPTION : A versatile, palate-cleansing garnish for your sushi and other Japanese dishes. This packet is
DESCRIPTION : Beni shoga is a type of Japanese pickle. It is made from thin strips
DESCRIPTION : Bulldog Tonkatsu Sauce is Japan’s favorite tonkatsu sauce! This flavorful sauce is made for
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