Sesame oil is an edible vegetable oil derived from sesame seeds. It is often used as a flavor enhancer in Chinese, Japanese, Middle Eastern, Korean, and Southeast Asian cuisine.
Our motivated and ambitious sales and logistic team, ensure that every client of ours receives prompt
DESCRIPTION : Sushi Ebi (Shrimp) is one of the most common ingredients in Japanese cuisine. Whether
DESCRIPTION : QING Dried Wakame CHN is a premium seaweed product that brings the essence of
DESCRIPTION : Tobiko is the Japanese word for the flying fish roe. It is most widely
DESCRIPTION : Beksul Korean Frying Mix, pre-seasoned flour for making Korean tempura-style crispy fried vegetable, prawns,
Tuesday - thursday 4pm - 11pmFriday & saturday 12pm till late