Our Botan Ebi (Botan Shrimp) is from Canadian waters and is used in Japanese restaurants – yes, we import and supply this product to your favorite restaurant. Botan Ebi can be deep fried after it is lightly coated with potato starch or flour, then served lightly salted with some rock salt. The brain of the Botan ebi is a delicacy of its own.
Wild Caught Shrimp
Our motivated and ambitious sales and logistic team, ensure that every client of ours receives prompt
Tuesday - thursday 4pm - 11pm
Friday & saturday 12pm till late