Datu Puti is #1 fish sauce brand made from premium fermented anchovy extract. It packs a punch of natural umami flavor, providing the right blend of salty yet savory (linamnam) taste that seeps through dishes.
Water, hydrolyzed soybean protein, iodized salt (salt, potassium iodate), caramel color, monosodium glutamate, citric acid, 0.1% potassium sorbate, disodium inosintae, disodium guanylate, FD & C yellow no. 5, FD & C no. 6 and FD & C red no. 40.
Our motivated and ambitious sales and logistic team, ensure that every client of ours receives prompt
Tuesday - thursday 4pm - 11pm
Friday & saturday 12pm till late