Add some Green to your favorite sushi rolls! Mamenori, or soybean paper, also referred to as Mame-nori-san, are thin wrappers used as a substitute for Nori. Apart from sushi rolls, Mamenori can also be used as a spring roll wrapper or as a dessert wrap.
Soybean Protein Isolate, Glycerol (contains one or more of the following: Palm Oil, Coconut Oil, Rapeseed Oil, Sunflower Oil or other vegetable oil), Sorbitol, Edible Oil (Made from Palm Oil, Coconut Oil), U.S. certified artificial color FD&C Yellow No.5 (Tartrazine), U.S. certified artificial color FD&C Blue No.1 (Brilliant Blue FCF)
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