Ambrosi Ricotta Cheese, Italy - 250G

Product Description Ambrosi Ricotta is a premium Italian ricotta cheese — a fresh, soft whey cheese with a smooth, slightly grainy texture and a delicate, milky-sweet flavour. Produced by Latteria Ambrosi, the family-owned northern Italian dairy founded in 1942 in Castenedolo (Brescia, Lombardy) and one of Italy's most respected fresh cheese producers. The 250G tub is the standard consumer and retail size — versatile across both sweet and savoury Italian cooking. Key Features Premium Italian ricotta — fresh, soft whey cheese Smooth, light, milky-sweet flavour Made by Latteria Ambrosi — northern Italian dairy heritage since 1942 250G tub — standard consumer and retail size Versatile across sweet and savoury cooking Applications Lasagna, cannelloni, and stuffed pasta fillings Ricotta gnocchi, ravioli, and tortellini Pizza topping — fresh ricotta with greens and lemon Sicilian cannoli, cassata, and ricotta cheesecake Sweet ricotta with honey, fruit, and pistachios for breakfast Spreads, dips, and savoury pastry fillings Product Specifications Brand: Ambrosi (Latteria Ambrosi) Origin: Italy — Lombardy Net Weight: 250G Format: Fresh ricotta cheese — chilled Allergens: Milk Storage: Keep refrigerated at 2-4°C; consume within 3-5 days of opening