Chelmos Pecorino Romano Cheese, Approx Weight - 3KG

Product Description Chelmos Pecorino Romano is a hard, aged sheep's milk cheese in approximately 3KG block format — sharp, salty, intensely savoury, the signature grating cheese for pasta dishes like cacio e pepe, carbonara, and amatriciana. Note: authentic Pecorino Romano DOP is produced exclusively in Italy's Lazio, Sardinia, and Tuscany regions; verify the production origin against the current pack. The 3KG block is the foodservice size for Italian restaurants, fine dining kitchens, and high-volume grating programs across the UAE. Key Features Pecorino Romano-style hard sheep's milk cheese Sharp, salty, intensely savoury — the signature pasta finishing cheese Approximately 3KG foodservice block Excellent for grating, shaving, and finishing From Chelmos — verify production origin on pack for DOP status Applications Pasta finishing — cacio e pepe, carbonara, amatriciana, gricia Caesar salad and other classic Italian salads Risotto finishing alongside butter Pizza topping — finishing grate over pasta-style pizzas Antipasti and cheese boards — shaved or chunked Stocks, soups, and minestrone — adds savoury depth Product Specifications Brand: Chelmos Net Weight: Approximately 3KG (verify exact weight on pack) Format: Pecorino Romano-style hard sheep's milk cheese Allergens: Milk (sheep); may contain animal rennet — verify pack for vegetarian status Storage: Keep refrigerated at 2-8°C; wrap tightly after cutting