Delverde Tagliatelle #91 Pasta - 250G

Delverde tagliatelle no. 91, a 250g nest pack. Italian egg pasta, durum wheat semolina with 19% egg and spring water, rolled into nests. Restaurants and homes use it when the sauce is rich enough to coat a wide ribbon. Cook the nests for about six minutes, then sauce them with a bolognese or other meat ragù, a mushroom and cream sauce, or butter and sage. The ribbon is broad and the surface takes the sauce. A thin spaghetti will not do the same job. 250g is a retail pack. The carton holds 12 if you are feeding a service. Italy is the origin. Egg and wheat are in the pasta, so say so. Store it cool and dry. Key Features Italian tagliatelle egg pasta formed into nests No. 91 pasta shape Made with durum wheat semolina, 19% egg and spring water Approximately 6-minute cooking time 250G per pack; 12 packs per carton Recommended Uses Bolognese and meat ragù Mushroom and cream sauces Butter and sage preparations Other rich pasta sauces Product Details Brand: Delverde Country of Origin: Italy Pack Size: 12x250G Product: Tagliatelle a Nido No. 91 Egg Pasta Storage: Store in a cool, dry place