Marutsune Gyomuyo Somen Noodles, Japan - 1KG

Somen, 1kg. Somen are the thinnest Japanese wheat noodles, traditionally served chilled in summer with dipping sauce. Sold under the Marutsune name. The kitchen uses it for hiyashi somen, chilled summer somen with dipping sauce (tsuyu), nyumen, somen in hot broth (winter preparation), Japanese restaurant summer menus, and Asian fusion cold noodle preparations. Store it cool and dry. Close the pack as soon as you have taken what you need. Humidity softens it, so do not leave it open. Allergens on the pack: Wheat (gluten); verify pack for current allergen list. Origin on the label: Japan. Key Features Authentic Japanese somen noodles — foodservice grade The thinnest Japanese wheat noodle 1KG foodservice pack (gyomuyo — commercial use) From Marutsune — Japanese noodle specialist Traditional summer noodle, served chilled Imported from Japan Applications Hiyashi somen — chilled summer somen with dipping sauce (tsuyu) Nyumen — somen in hot broth (winter preparation) Japanese restaurant summer menus Asian fusion cold noodle preparations Salad bowls and chilled noodle dishes Hotel breakfast and Asian buffet service Product Specifications Brand: Marutsune Origin: Japan Net Weight: 1KG Format: Dried Japanese somen noodles (foodservice grade) Allergens: Wheat (gluten); verify pack for current allergen list Storage: Cool, dry place; reseal after opening to prevent moisture absorption