Monin Almond Orgeat Syrup - 1LTR

Almond orgeat syrup, 1 litre, from Monin in France. Orgeat is almond with orange flower, the old French and Mediterranean syrup, and it is the ingredient a Mai Tai is not a Mai Tai without. The bottle lists tree nuts, almonds, so it stays off a nut-free bar. Tiki and hotel bars pour it for that cocktail. Italian sodas and almond mocktails use it. Cafes make an almond latte or a horchata-style drink. Pastry uses it in panna cotta, ice cream, and baking, and on Mediterranean dessert menus where almond is already the point. A litre is a bar bottle for a list that sells those drinks. At home it is a Mai Tai project and then a long pause, unless almond latte is breakfast. Refrigerate after opening. Key Features Premium almond-orgeat flavour syrup Traditional almond-and-orange-flower profile 1LTR bottle — foodservice and high-volume size From Monin — French syrup heritage since 1912 The essential Mai Tai ingredient Applications Mai Tai — the iconic tiki cocktail Italian sodas and almond-based mocktails Café flavoured lattes (almond latte, horchata-style) Dessert sauces — panna cotta, ice cream, baking Mediterranean dessert programs Hotel bar and event catering tropical menus Product Specifications Brand: Monin Origin: France Net Volume: 1LTR Format: Almond-orgeat flavour syrup Allergens: Tree nuts (almonds); verify pack for current allergen list Storage: Cool, dry place; refrigerate after opening for best flavour and shelf life