QING Dry Udon Wheat Noodles, Japan - 1KG

QING Dry Udon Wheat Noodles are thick, hearty Japanese-style udon noodles in a convenient dry format — made from wheat flour, natural sea salt and water, cooked and dried to preserve quality and extend shelf life. They rehydrate beautifully when boiled, producing a satisfying, substantial noodle with a characteristic dense chew.Serve in a hot dashi-based broth for kake udon with spring onion, fish cake and tempura; stir-fry with vegetables and sauce for yaki udon; or serve cold in summer with a chilled tsuyu dipping broth. The 1KG dry pack is practical and long-lasting for home cooks and smaller restaurant operations across the UAE. Fast delivery across Dubai & UAE.INGREDIENTS: Wheat Flour, Natural Sea Salt, Water.