GGFT Seaweed 100% Kombu, China - 1KG

GGFT Seaweed 100% Kombu – 1KG is a premium dried seaweed product widely used in Japanese and Asian cuisine for its rich umami flavour and natural depth. Kombu is a key ingredient in making dashi (Japanese stock), providing a clean, savoury base essential for soups, broths and sauces. Carefully dried to preserve its nutrients and flavour, kombu releases glutamates when soaked or simmered, enhancing the taste of dishes naturally. It is also used in rice cooking, braising and seasoning to add subtle complexity. The 1KG bulk pack is ideal for restaurants, sushi outlets, catering operations and professional kitchens requiring consistent quality and cost efficiency. Key Features • 100% natural dried kombu seaweed• Rich umami flavour for cooking• Essential ingredient for dashi stock• Enhances taste naturally• Suitable for Japanese and Asian cuisine• Long shelf life and easy storage• Bulk 1KG pack for foodservice use• Suitable for HoReCa and home kitchens Applications • Dashi stock & broths• Soups & ramen• Rice cooking• Braised dishes• Japanese cuisine Product Specifications Brand: GGFTProduct: Kombu SeaweedWeight: 1KGOrigin: ChinaType: Dried seaweedUsage: Cooking, stock preparationSuitable for: HoReCa, catering, foodservice