Tonbetsu Hotate Kaibashira Scallops, Japan - 1KG

Hotate scallops are bivalve molluscs that live on the cold-water sea floor and are prized as a favourite sushi and sashimi topping. They have an extremely smooth, glossy flesh with a gentle, slightly sweet flavour.Key Features Hotate kaibashira, the adductor muscle of the scallop Smooth, glossy texture with a gentle, slightly sweet flavour 1KG pack Applications Sushi and sashimi, a classic favourite Seared or grilled scallop preparations Chawanmushi and Japanese steamed dishes Carpaccio and modern seafood plating Product Specifications Brand: Tonbetsu Origin: Japan Net Weight: 1KG Format: Frozen scallop adductor muscle (kaibashira) Allergens: Shellfish (molluscs) Storage: Keep frozen at -18°C; thaw under refrigeration before use; do not refreeze