AUVERMONT - FOURME D'AMBERT
2.5 KG / FRANCE
Fourme d'Ambert is one of France's oldest cheeses. It is made from raw cow's milk from the Auvergne region of France, with a distinct, narrow cylindrical shape.
AUVERMONT - FOURME D'AMBERT
2.5 KG / FRANCE
Fourme d'Ambert is one of France's oldest cheeses. It is made from raw cow's milk from the Auvergne region of France, with a distinct, narrow cylindrical shape.