DESCRIPTION :
Golden Charcoal briquettes is a high quality Charcoal formulated to burn for 4 hours at a steady temperature, generally hotter than smoking temperatures.
Our motivated and ambitious sales and logistic team, ensure that every client of ours receives prompt
DESCRIPTION : Uni is the Japanese name for the edible part of the Sea Urchin. Uni “roe” is often
DESCRIPTION : Takuan also known as takuwan or takuan-zuke, is pickled daikon radish. Takuan is often
DESCRIPTION : Crab sticks are a form of kamaboko, a processed seafood made of finely pulverized
DESCRIPTION : Introducing Ebara Kimchee No Moto Zuke from Japan, now available in a convenient 300ml
Tuesday - thursday 4pm - 11pmFriday & saturday 12pm till late