GGFT Crab Stick Premium Kani Kamaboko, Thailand - 500G

Product Description GGFT Crab Stick Premium Kani Kamaboko is a 500G pack of Japanese-style imitation crab from Thailand — made from white fish surimi (typically Alaska pollock) shaped, flavoured, and coloured to resemble real crab leg meat. Kani kamaboko is a Japanese sushi staple used in California rolls, kani salads, sushi bowls, and Japanese rice preparations. The 500G pack is the foodservice size for sushi bars and Japanese restaurants across the UAE. Key Features Premium Japanese-style kani kamaboko — imitation crab Made from white fish surimi — shaped to resemble crab leg meat 500G pack — foodservice sushi bar size From GGFT — Asian specialty food brand Manufactured in Thailand — a major surimi production hub Applications California rolls — the signature use Kani salad and Japanese seafood salads Sushi bowls, chirashi, and poke bowls Japanese rice preparations and bentos Hot pot, shabu-shabu, and Asian soups Asian fusion wraps and sandwich fillings Product Specifications Brand: GGFT Origin: Thailand Net Weight: 500G Format: Frozen kani kamaboko (imitation crab sticks) Allergens: Fish, wheat (gluten), egg; may contain shellfish, soy — verify pack Storage: Keep frozen at -18°C; thaw under refrigeration before use; do not refreeze once thawed