GGFT Ginger Pickle, Gari Shoga Pink - 1KG

GGFT Gari Shoga Pink is traditionally prepared pickled ginger — the classic palate cleanser served alongside sushi and sashimi in Japanese restaurants worldwide. Thinly sliced fresh ginger is pickled in a sweet rice vinegar solution until tender and delicately flavoured, with the natural pink hue coming from the ginger itself or natural colouring.Serve a small portion alongside each sushi order to cleanse the palate between different fish, or use as a garnish for sashimi platters and bento boxes. Its gentle sweetness and mild heat refresh the palate without overpowering delicate fish flavours. The 1KG bulk format provides consistent restaurant-ready supply. Essential for any sushi operation or Japanese restaurant in the UAE. Fast delivery across Dubai & UAE.