GGFT Shiitake Mushroom Dry A-Grade - 1KG

Dried shiitake, 1kg. This is a 1KG pack of dried shiitake mushrooms — sun-dried whole mushrooms that develop intense umami concentration through the drying process, with deep, earthy, meaty flavour and chewy-tender texture when rehydrated. Rehydrate in warm water before use; save the soaking liquid for stocks. Sold under the GGFT name. Use it for Japanese miso soup, dashi stock, and ramen broth, Chinese stir-fries and braised dishes, Asian vegetarian "meaty" applications, plant-based protein, and Asian dumpling, bao, and spring roll fillings. Rehydrate them before they go into the dish. Store it cool and dry. Close the pack as soon as you have taken what you need. Humidity softens it, so do not leave it open. Key Features Premium A-grade dried shiitake mushrooms Larger, more uniform caps than standard grades Intense umami concentration through drying Deep, earthy, meaty flavour when rehydrated 1KG foodservice pack — Asian restaurant working size Rehydrate in warm water before use; save the soaking liquid for stocks Applications Japanese miso soup, dashi stock, and ramen broth Chinese stir-fries and braised dishes Asian vegetarian "meaty" applications — plant-based protein Asian dumpling, bao, and spring roll fillings Hot pot — sukiyaki, shabu-shabu, Asian hot pot Risotto, pasta, and Western umami applications Soups, stocks, and broth-builders Product Specifications Brand: GGFT Net Weight: 1KG Format: Whole dried shiitake mushrooms — A-grade premium Preparation: Rehydrate in warm water for 20-30 minutes before use; soaking liquid is flavourful and can be added to broths Storage: Cool, dry place; reseal tightly after opening to prevent moisture and pests