Maggi Seasoning Liquid - 200ML

Maggi seasoning, 200ml. The dark, salty liquid kitchens splash into a stir-fry, a soup, or a marinade when the pot needs savoury depth. Asian, Latin American, and European home cooking all use it. The bottle is small on purpose. A teaspoon moves a dish.Chinese stir-fries, pho, stews, gravies, chicken, beef, and pork marinades, and a Bloody Mary all take a dash. Restaurants and a home shelf both keep 200ml. Taste before you add salt. The seasoning is already salty, and a second splash is how a soup becomes brine.Cap it. The smell is strong, and an open bottle scents the whole shelf. 200ml is a household and small-kitchen bottle. A production kitchen that seasons by the litre will empty it in a day.Key Features Iconic Maggi liquid seasoning — since 1886 Dark, salty-umami fermented protein hydrolysate From Maggi (Nestlé) — culinary heritage since 1872 200ML bottle — household and small-foodservice size Universal seasoning across Asian, Latin American, and European cooking Applications Chinese stir-fries — the umami-deepener Vietnamese pho and noodle soup seasoning Latin American (Filipino, Mexican) cooking European stews, soups, and gravy bases Marinades for chicken, beef, pork Finishing splash for soups, sauces, and dressings Bloody Mary and savoury cocktail seasoning Product Specifications Brand: Maggi (Nestlé) Net Volume: 200ML Format: Liquid seasoning — fermented protein hydrolysate Allergens: Wheat (gluten); verify pack for current allergen list Storage: Cool, dry place; refrigerate after opening for extended shelf life