Maruboshi Potato Starch Katakuriko, Japan - 1KG

Product Description Maruboshi Potato Starch Katakuriko (Blue Pack) is a 1KG pack of Japanese potato starch from Maruboshi — a Japanese specialty starch brand. This is the blue-packaged variant of Maruboshi's katakuriko range. Katakuriko (カタクリコ) is the Japanese name for potato starch, used as a thickener for sauces, a coating for fried foods (karaage, tempura variants), and a binder in Japanese cooking. The 1KG pack is the foodservice working size for Japanese restaurants and high-volume Asian kitchens across the UAE. Key Features Japanese potato starch — katakuriko (blue pack variant) Thickener, coating, and binder for Japanese cooking From Maruboshi — Japanese specialty starch brand 1KG pack — foodservice working size Imported from Japan Applications Karaage — Japanese fried chicken coating Tempura variants and crispy coatings Japanese sauce and gravy thickening Anman, dango, and Japanese sweet bases Marinade thickening and meat tenderising Asian fusion fried preparations Gluten-free alternative to wheat starch Product Specifications Brand: Maruboshi Origin: Japan Net Weight: 1KG (blue pack) Format: Japanese potato starch (katakuriko) Dietary: Gluten-free Storage: Cool, dry place; reseal tightly after opening to prevent moisture absorption